An aperitif made with a Penfolds Bin 23 Pinot Noir? That’s the New Year suggestion from the nation’s largest wine company.
PENFOLDS MIXOLOGY CREATIONS headlined the first email to customers for 2023.
“Glamorous occasions call for elegant aperitifs. Elevate your mixology experience with Penfolds wine cocktails and celebrate the new year with loved ones in style.
Widely celebrated for our innovative spirit, Penfolds wines are designed to be enjoyed equally today or after careful cellaring. What is lesser known is that they also feature as a component of delectable cocktails.
Explore our favourite cocktail recipes designed to highlight our iconic wines.”
Then followed recipes for Max’s Tonic (featuring chardonnay and gin), 51 Spritz (Bin 51 Eden Valley Riesling with gin, lavender syrup, soda water and a cucumber slice as garnish), the Pinot Aperitivo (pinot noir and Aperol, Adelaide Summer (chardonny plus vodka and Chamomile honey) and Max’s Sloe Sour (blending Rosé, sloe gin and limejuice).
